Herb & Flour – Scandi-Style Crispbread


Scandi-style crispbread flour mix made 
with ingredients including organic quinoa flour, sesame seeds, sunflower seeds and linseeds. Makes two baking trays of multi-seed, thin crispy crackers delicious plain, topped or dipped.

Pour contents into a bowl and just add water & sesame oil.

Ideal as smørrebrød/smörgåsbord/Scandinavian open-faced sandwiches or as a healthy substitute for crisps with or without dips!

This beautifully packaged, quality product also joins the wave of fantastic sustainable & alternative UK gifts.
Packaged in fully-compostable packaging, plastic free & Made in Britain

Ingredients & Allergen info

– Sunflower Seeds
– Cornflour
– Organic Quinoa Flour (Gluten Free)
Sesame Seeds
– Linseeds
– Sea Salt

Allergy advice:
– Sugar Free
– Wheat Free
– Suitable for vegans
– Prepared on premises that handle Peanuts, Tree Nuts & Sesame Seeds

– Fully-compostable packaging, 100% plastic free & Made in Britain



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Additional Information

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