Native Sweet Chilli Popped Lotus Seeds


So what are popped lotus seeds?
They’re little seeds from the lotus flower, dried under the Indian sun and popped into a delicious, light, crunchy snack that’s low calorie, vegan and gluten free. Think of them as having the crunchiness of a crisp and as light as popcorn.

The sweet chilli flavour is sweet, spicy and ridiculously moreish. Every pack delivers the perfect pick-me-up at any time of the day, from a mid-morning wake up to crunch with your lunch.

Ingredients & Allergen info

Lotus Seeds, Rapeseed Oil, Sugar, Rice Flour, Sea Salt, Yeast Extract, Garlic Powder, Onion, Tomato, Chilli, Ginger, Natural Flavouring, Parsley, Acid: Citric Acid, White Pepper, Paprika Extract, Fennel Extract.

Allergen information
– Made in a facility that handles nuts
– May contain occasional seed shell pieces
– Gluten free
– Soya free
– Sulphite free
– Wheat free
– Vegan
– Dairy free

Additional Information
Weight 20 g


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