Ingredients:
Gluten free flour blend (*rice flour, *tapioca flour, *potato starch), glucose syrup, *sustainably sourced palm oil, sugar, pasteurized whole eggs, *brown rice syrup, *soy flour, molasses, sea salt, xanthan gum, baking soda, soy lecithin, cinnamon, Madagascar bourbon vanilla bean extract.
*Denotes organic.
Allergens:
– USDA Organic
– Clean and sustainably sourced ingredients
– Packaged using post-consumer recycled materials
– Contains Organic & Sustainable Palm Oil
– Contains egg. These gluten free stroopwafels are not plant-based.
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